A white, water-soluble, sweet compound known as sugar.
The structure and arrangement of polypeptide chains affects the spatial structure of proteins.
One of the twenty protein-building amino acids.
The sixth member in the homologous series of straight-chain alkanes.
The simplest peptide, formed from two glycine molecules by a peptide bond.
One of the 20 amino acids that make up proteins.
The monomer of PVC.
One of the 20 amino acids that make up proteins. It contains an aromatic ring as part of its...